标题: 牛头蛇尾: GWD11_12 [打印本页]
作者: alanguo 时间: 2005-12-24 21:25 标题: 牛头蛇尾: GWD11_12
Which of the following most logically completes the argument?
The irradiation of food kills bacteria and thus retards spoilage. However, it also lowers the nutritional value of many foods. For example, irradiation destroys a significant percentage of whatever vitamin B1 a food may contain. Proponents of irradiation point out that irradiation is no worse in this respect than cooking. However, this fact is either beside the point, since much irradiated food is eaten raw, or else misleading, since _______.
- many of the proponents of irradiation are food distributors who gain from food’s having a longer shelf life
- it is clear that killing bacteria that may be present on food is not the only effect that irradiation has
- cooking is usually the final step in preparing food for consumption, whereas irradiation serves to ensure a longer shelf life for perishable foods
- certain kinds of cooking are, in fact, even more destructive of vitamin B1 than carefully controlled irradiation is
- for food that is both irradiated and cooked, the reduction of vitamin B1 associated with either process individually is compounded
作者: highgmat 时间: 2005-12-24 22:01
i think the best answer is C
作者: alanguo 时间: 2005-12-24 22:07
那怎么就 misleading 了?
作者: highgmat 时间: 2005-12-24 22:34
c的意思是cooking和irradiation本来是食品业中的不同环节,不具可比性。
作者: alanguo 时间: 2005-12-24 22:39
高,高,高!
作者: highgmat 时间: 2005-12-24 23:17
[em04]
作者: spicylinna 时间: 2008-8-15 13:22
答案是E 个人以为最后一句是either…or…的结构。结论说的是misleading,就是要mislead别人相信irradiated foods好,但E说两者的破坏都很大--就是说比错对象啦!C应该也属于besides the point的错误
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